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Request time, yet again.

Iapos;m the head chef at an Organic food market and cafe and we have a LOT of people come in for gluten free food, whether it be from the cafe or the grocery items... Right now we use rice tortillas and rice bread in the cafe and both are PATHETIC. Iapos;ve been researching Celiac disease and gluten-free diets and have been learning an awful lot.. I get a lot of joy in watching little children eat things for the first time that they normally wouldnapos;t get (like gluten-free brownies, cookies, french toast etc etc) and am over all very intrigued by the gluten-free diet. But Iapos;ve noticed that the rice bread and tortillas are horrible to cook with and the rice bread slices are so small Iapos;m ashamed to even serve it as a sandwich....

SOOOooo, my request is for gluten-free breads that youapos;ve tried that are absolutely delicious. Breads that are soft and actually rise in the oven that I could bake off at the cafe. I really want to make our gluten-free customers even happier and I want them to be able to experience sandwiches that are virtually impossible to find in our area.

Thank you soooo much in advance :)
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